** FOR PICKUP ONLY **
 
A Persian Napeloni pastry is a delightful confection that entices with its flaky layers and indulgent fillings, originating from Iran. This pastry is a beloved treat in Persian cuisine, cherished for its irresistible combination of textures and flavors. The BREAD BROS Napeloni is generous in size - not your typical little Napolean slice!
 
At its heart, a Persian Napeloni pastry features layers of delicate puff pastry, carefully crafted to achieve a perfect balance of crispiness and lightness. The pastry dough is meticulously prepared, typically using flour, butter, and water, and is skillfully folded and rolled to create its signature layers.
 
What sets the Persian Napeloni pastry apart is its sumptuous filling. While variations exist, the BREAD BROS filling is a rich cream or custard, infused with fragrant flavors of vanilla, saffron, and rose water. This creamy filling adds a luxurious touch to the pastry, elevating its taste to new heights.
 
Once assembled, the pastry is baked to golden perfection, allowing the layers to puff up and the filling to set, resulting in a decadent treat that is both visually stunning and incredibly delicious.
 
Whether enjoyed with a cup of tea as an afternoon indulgence or savored as a dessert after a hearty meal, the BREAD BROS Persian Napeloni pastry is sure to captivate with its exquisite layers and delectable fillings, making it a beloved favorite among pastry lovers everywhere.
 
For Pick-Uporders, please contact us via email or the contact form.